Our Menu
Saturday Brunch: 11:00 am - 04:00 pm | Sunday Brunch: 10:00 am - 04:00 pm | Gluten free upon request and when possible, with certain substitutions | Celiac friendly upon request, when possible | Dairy free upon request and when possible, with certain substitutions.
Salads
Chicken Caesar Salad
$12.00
All-natural chicken breast, romaine,
house-made Caesar, shredded parmesan, croutons, and a Parmesan crisp
Sweet Potato Chicken Salad
$14.00
Lightly fried all-natural chicken breast breaded with sweet potato flour served over mixed greens with avocado, cheddar cheese, corn salsa, and tomato
Mediterranean Bowl
$15.00
Arugula, toasted quinoa, garbanzo bean, roasted red pepper, kalamata olive, sliced cucumber, feta cheese
Sandwiches
Comes with your choice of side
Fried Chicken B.L.T.
$14.00
Country-fried chicken breast, grilled challah bread, pecan mayo, southern style pimento cheese, applewood smoked bacon, lettuce, tomato
Sirloin Melt
$20.00
Char-grilled sirloin steak, Swiss cheese, sautéed onions & mushrooms, horseradish aioli, toasted challah bread
Short Rib Sandwich
$16.00
Sweet chili braised short rib, boursin cheese, coleslaw, toasted challah bread
3/4 LB. Brunch Smash Burger
$16.00
Two house-ground & hand-patted Black Angus beef patties stacked on a toasted English muffin with lettuce, tomato, and red onion
The Mac & Cheese
The Mac & Cheese
$12.49
Our nationally & globally acclaimed classic consists of: 10 year cave aged sharp cheddar, imported parmigiano, hand-made mozzarella, Italian cavatappi pasta, and chef's secret ingredients | Add Crab Cake +$12.00 | Truffled Mushrooms +$6.00 | Salmon +$12.00 | Sautéed Shrimp +$8.00 | Grilled Chicken +$6.00 | Bacon +$6.00 | Scallops +$15.00 | Sirloin Steak +$12.00
Soups
Tomato Bisque
$6.00/cup
$8.00/bowl
Fresh herbs, crème fraiche
She Crab Soup
$8.00/cup
$10.00/bowl
Crème fraiche, chili oil, crostini
Crave's Brunch
Eggs Benedict*
$13.00
Two poached eggs, hollandaise, red bliss home fries, English muffin.
Crave’s Big Breakfast
$14.00
A stack of pancakes OR waffle, scrambled eggs, home fries, and your choice of Bacon or Sausage.
Mediterranean Veggie Omelet
$14.00
Roasted red pepper, spinach, tomato, feta
Southwestern Omelet
$16.00
Cheddar, jalapeno, onion, chorizo, and corn salsa tossed in a chipotle crema
The Mac Daddy Supreme Omelet
$18.00
Mozzarella, American cheese, applewood bacon, sausage, roasted red peppers, onion
Ham, Swiss, & Mushroom Omelet
$15.00
Champagne Mussels
$20.00
P.E.I. mussels, prosecco, shallots, garlic, tarragon, zesty orange peel with a grilled baguette
Steak & Eggs*
$26.00
8oz grilled sirloin, chimichurri, home fries, choice of eggs
Fried Chicken & Waffle
$14.00
Sweet potato fried chicken breast tossed in bourbon spiked hot honey with a Belgian waffle
Breakfast Tacos
$14.00
Three flour tortillas, scrambled eggs, pico de gallo, corn salsa, chorizo
Avocado Toast
$14.00
Two slices of toasted challah, mashed avocado, tomato, and two poached eggs drizzled with a balsamic reduction
Classic Chicken & Biscuits
$13.00
Fried chicken breast and fresh baked biscuits smothered in chorizo gravy
A la Carte
Gluten Free Bun
$3.00
English Muffin
$3.00
Toast Red Bliss Home Fries
$3.00
Two Eggs*
$3.00
Any style.
Bacon *
$7.00
Boar Sausage
$3.00
Brunch Cocktails
Mother of Mimosas
$12.00
Orange vodka, champagne and just a splash of orange juice.
French Martini
$14.00
White point vodka (local), Chambord, pineapple juice, garnished with a fresh pineapple wedge.
I NEED a Coffee
$13.00
Six & Twenty Carolina Cream (local), Cannon (Local) coffee vodka, iced coffee, whipped cream.
Blood Orange Spritz
$11.00
Aperol, blood orange liqueur, bubbly, soda water.
Reaper Bloody
$14.00
Charleston distillers (local) Carolina Reaper vodka & zing-zang.
Dixie Land Delight
$11.00
Dixie pepper vodka (Local), zing-zang Bloody Mary, red pepper rim.
Cinnamon Toast
$13.00
Six & Twenty Carolina Cream (local), Cannon (Local) cinnamon whiskey with crunchy rim.
Luna Goes Mimosa
$12.00
Lunazul Blanco, grapefruit juice, topped w/ house champagne.
Natural Blonde Mary
$13.00
Burnt Church Vodka (local), Naturally Blonde Bloody Mary Mix (local), Celery Salt Rim
11:00 am - 04:00pm | Gluten free upon request and when possible, with certain substitutions | Celiac friendly upon request, when possible | Dairy free upon request and when possible, with certain substitutions.
Salads
House-Made Dressings: Lemon Vinaigrette, Balsamic Vinaigrette, Cider Vinaigrette, Creamy Herb Dressing, Poppy Seed Dressing, Ranch, Caesar, Honey Mustard.
Sweet Potato Chicken
$14.00
Lightly fried all-natural chicken breast breaded with sweet potato flour served over mixed greens with avocado, cheddar cheese, corn salsa and tomatoes | Make it a wrap +$1.00
Chicken Caesar Salad
$12.00
Kale, All-natural chicken breast, romaine, house-made Caesar dressing, shredded parmesan, croutons and a parmesan crisp | Make it a wrap +$1.00
Steak Salad
$18.00
Flat iron steak, mixed greens, arugula, oyster mushroom, boiled egg, crispy potato, balsamic vinaigrette | Make it a wrap +$1.00
Cobb Salad
$16.00
Romaine, hardboiled egg, cheddar cheese, grape tomato, cucumber, red onion, bacon bits
Mediterranean Bowl
$15.00
Arugula, toasted quinoa, garbanzo bean, roasted red pepper, kalamata olive, sliced cucumber, feta cheese
Add/Sub Protein
Add Salmon +$12.00 | Add Crab Cake +$12.00 | Add Shrimp +$8.00 | Add Grilled Chicken +$6.00 | Add Sea Scallops +$15.00
Soups
Greek Dip
$13.00
Featured in The Charleston Chef’s Table Cookbook!
Creamy garlic hummus, kalamata olive tapenade,
mixed green garnish, crispy pita chips
She Crab Soup
$8.00/Cup
$10.00/Bowl
Crave's classic recipe, garnished with crème fraîche, chili oil and a fresh baked crostini.
Tomato Bisque
$6.00/Cup
$8.00/Bowl
House-made with fresh herbs and a touch of cream.
The Famous Mac & Cheese
The Famous Mac & Cheese
$12.49
Our nationally & globally acclaimed classic consists of: 10 year cave aged sharp cheddar, imported parmigiano, hand-made mozzarella, Italian cavatappi pasta, and chef's secret ingredients | Protein Additions: Scallops* +$15.00 | Buffalo Chicken +$7.00 | Crab Cake +$12.00 | Sautéed Shrimp* +$8.00 | Broccoli +$5.00 | Bacon +$5.00 | Grilled Chicken +$6.00
Hand Crafted Tacos
Three made-to-order hand-crafted tacos presented in grilled flour tortillas with shredded cabbage, house-made pico de gallo and honey chipotle aioli.
Blackened Fish Tacos
$11.00
Pan-seared blackened white fish.
Shrimp Tacos
$15.00
Blackened & seared large white shrimp.
Buffalo Chicken Tacos
$13.00
Deep-fried chicken tossed in buffalo sauce | Add: Shredded Cheddar +$1.00 | Corn Salsa +$1.00 | Avocado +$2.00
Sandwiches
All are accompanied with your choice of side.
Fried Chicken BLT
$14.00
Country-fried chicken breast, grilled challah bread, pecan mayo, southern style pimento cheese, applewood smoked bacon, lettuce, tomato
Crave’s 3/4 Pound Smash Burger*
$15.00
3/4 pound house ground, hand-patted black angus beef smash burger on a potato bun with romaine, fresh tomato and red onion | Add your choice of: Cheddar +$1.00 | Blackening Seasoning +$1.00 | Sautéed Onions +$1.00 • Add: Bacon +$2.00 | Swiss+$2.00 | Brie +$2.00 | Mozzarella +$2.00 | Bleu Cheese +$2.00 | American +$2.00 | Sautéed Mushrooms+$2.00 | Goat Cheese +$2.00 | Fried Egg* +$2.00
Short Rib Sandwich
$16.00
Sweet chili braised short rib, boursin cheese, 24 hour coleslaw, toasted challah bread.
Chicken & Goat Cheese Wrap
$14.00
Oven roasted chicken, goat cheese, spinach, red onions and house-made cranberry mayonnaise.
Sides For Sandwiches & Wraps
House French Fries
Sweet Potato Fries
House Side Salad
Substitute Side of Mac & Cheese
$3.50
Substitute Cup of She Crab Soup
$3.00
Substitute Gluten-Free Bun
$3.00
Kids Menu
Our kid's menu is only available to those under 12 years of age.
Chicken Tenders
$8.99
Side of fries.
Wee Little Salad
$5.99
Fresh spring mix, diced tomato, cucumber, and cheddar
Kid's Cavatappi Pasta
$7.49
Choice of: Marinara Sauce OR Melted Butter
Kid's Mac
$9.99
Cheddar mac and cheese.
Kid's Chicken Cavatappi
$9.49
Choice of: Marinara Sauce OR Melted Butter
Kid's Fish & Chips
$9.99
Side of fries.
Kid's Burger
$9.99
Side of fries.
Kid's Grilled Cheese
$8.99
Side of fries.
Desserts
Baked Apple Crisp
$9.00
Granny smith apples, cinnamon, maple-oat crisp, vanilla ice cream, caramel.
Double Fudge Cake
$10.00
Double layered French chocolate cake topped with chocolate ganache and toasted almonds.
Skillet Cookie
$9.00
Chocolate cookie and double chocolate chip cookies topped with vanilla ice cream.
Premium Ice Cream
$8.00/3 Scoops
Vanilla or Chocolate Ice Cream.
Featured Desserts
Chocolate Peanut Butter Cream Pie
$13.00
Garnished with whipped cream | PW: Taylor Fladgate 10 year Tawny Port.
Red Velvet Layer Cake
$15.00
Whipped cream, graham cracker crumbles | PW: Taylor Fladgate 20 year Tawny Port.
Key Lime Pie
$14.00
Whipped cream, graham cracker crumbles | PW: Michele Chiarlo Nivole Moscato.
Gluten Free Lunch Menu
Our Lunch Menu offerings that are gluten free or can be made gluten free for your convenience. Please select the "GF" designated item if ordering online so that we know to prepare the items gluten free for you!
Crave Salad
$14.00
All-Natural grilled chicken breast served over mixed greens with avocado, cheddar cheese, corn salsa, and tomatoes
Chicken Caesar Salad
$12.00
All-Natural grilled chicken breast, romaine lettuce, house-made Caesar dressing, shredded Parmesan, and a Parmesan crisp.
Steak Salad
$18.00
Flat iron steak, mixed greens, arugula, oyster mushroom, boiled egg, balsamic vinaigrette
Cobb Salad
$16.00
Romaine, hardboiled egg, cheddar cheese, grape tomato, cucumber, red onion, bacon bits
Mediterranean Salad
$15.00
Arugula, toasted quinoa, garbanzo bean, roasted red pepper, kalamata olive, sliced cucumber, feta cheese
Greek Dip
$13.00
Creamy garlic hummus, kalamata olive tapenade, mixed greens, roasted red pepper garnish, cucumber slices
Tomato Bisque
$6.00/cup
$8.00/bowl
House-made with fresh herbs and a touch of cream
Chicken BLT
$17.50
All-Natural grilled chicken breast, Udi's Gluten Free Bun, pecan mayo, southern style pimento cheese, tomatoes, romaine, applewood smoked bacon
Crave's 3/4 Pound Smash Burger
$18.50
House-ground, hand-pattied black angus beef smash burger on a Udi's Gluten Free Bun with romaine, fresh tomato, and red onion
Chicken & Goat Cheese Sandwich
$17.50
Oven roasted chicken breast, french brie, spinach, red onions, and house-made cranberry mayonnaise on an Udi's Gluten Free Bun
Pairs well with (PW) | Gluten free upon request and when possible, with certain substitutions | Celiac friendly upon request, when possible | Dairy free upon request and when possible, with certain substitutions.
Appetizers
Tuna Napoleon*
$16.00
Spicy Asian infused Ahi tuna, avocado creme, cucumber, toasted sesame seed salad, crispy wonton chips
Maryland Style Crab Cakes
$18.00
Two golden seared crab cakes, crispy fried potato straws, arugula, cajun remoulade.
Crispy Calamari
$14.00
Local zucchini, squash chips, marinara sauce.
Mussels
$19.00
CHOICE OF: Red Curry Coconut or White Wine sauce
Greek Dip
$14.00
Creamy garlic hummus, kalamata olive tapenade, mixed greens, cucumber, roasted red pepper garnish, crispy pita chips
Crispy Fried Oysters
Deep fried East Coast oysters with Cajun remoulade
Weekly Appetizer Specials
Mushroom Arancini
$15.00
Risotto, button mushrooms, portobello mushrooms, shallots, and parmesan rolled in panko, fried and served with a truffled cheese sauce
Broccoli Cheddar En Croute
$14.00
Puff pastry filled with broccoli, shallot, roasted red pepper, and creamy broccoli sauce topped with cheddar then oven roasted until golden brown
Crispy Brussels
$16.00
Crispy fried Brussels tossed in house-made maple-bacon vinaigrette with roasted butternut squash, roasted pecans, and parmesan
Creamy Potato Leek Soup
$8.00/cup
$10.00/bowl
Garnished with frazzled leeks
Snap Pea & Radish Salad
$16.00
Arugula, snap pea, watermelon radish, and shaved vidalia onion over whipped feta cheese, lemon vinaigrette
Salads
Chicken Caesar Salad*
$12.00
Romaine, house-made Caesar dressing, shredded parmesan, croutons, parmesan crisp.
Steak Salad*
$18.00
6oz Sirloin steak, mixed greens, arugula, oyster mushroom, boiled egg, crispy potato, balsamic vinaigrette.
Cobb Salad
$16.00
Romaine, hardboiled egg, cheddar cheese, grape tomato, cucumber, bacon bits and red onion
Mediterranean Bowl
$15.00
Arugula, toasted quinoa, garbanzo bean, roasted red pepper, kalamata olive, sliced cucumber, feta cheese
Crave Salad
$16.00
Corn salsa, shredded cheddar, avocado, garbanzo beans, creamy herb vinaigrette.
Salad Extras
Add Salmon +$12.00 | Add Shrimp +$8.00 | Add Tuna +$15.00 | Add Grilled Chicken +$6.00 | Add Scallops +$15.00 | Add Flat Iron +$12.00
House-Made Dressings:
Lemon Vinaigrette | Balsamic Vinaigrette | Cider Vinaigrette | Creamy Herb Vinaigrette | Poppy Seed Dressing | Ranch | Caesar.
The Famous Mac & Cheese
The Famous Mac & Cheese
$12.49
Our nationally & globally acclaimed classic consists of: 10 year cave aged sharp cheddar, imported parmigiano, hand made mozzarella, Italian cavatappi pasta and chef's secret ingredients | PW: Prisoner Chardonnay, California | Add: Buffalo Chicken: fried chicken tossed in buffalo sauce +$7.00 | Scallops: two New Bedford sautéed scallops +$15.00 | Short Ribs: 48 hour slow braised short rib +$14.00 | Grilled Chicken: grilled fresh chicken breast +$6.00 | Sauteed Shrimp: Six sautéed shrimp +$8.00 | Bacon: smoked bacon +$5.00 | Truffled Mushrooms: sliced button mushrooms and truffle oil +$6.00
Soups
She Crab Soup
$8.00/Cup
$10.00/Bowl
Crave's classic recipe, garnished with crème fraîche, chili oil and a fresh baked crostini.
Tomato Bisque
$6.00/Cup
$8.00/Bowl
House-made with fresh herbs and a touch of cream.
Entrees
Cedar Plank Salmon*
$25.00
Marinated in olive oil and rosemary Atlantic grilled salmon with a warm Mediterranean salad | PW: Santa Margherita Pinot Gris / Cherry Pie Pinot Noir
Chicken Marsala
$25.00
Wild forest mushrooms, boursin risotto, broccoli | PW: Pine Ridge Chenin Blanc / ‘Barda’ Pinot Noir.
Steak Frites*
$28.00
Chargrilled sirloin, chimichurri, parmesan truffle fries | PW: St Francis Merlot / ‘The Critic’ Cab Sauvignon.
Crave's Bolognese
$32.00
Pasta shells, braised beef & pork, carrots, celery,
and onion in a hearty tomato sauce finished
with parmesan cheese and grilled baguette
Grilled 24oz Ribeye*
$48.00
Served with Crave’s signature mac & cheese and braised collard greens | PW: Dao Cab Sauvignon / Domaine Saint-Damien Gigondas (Rhone Blend)
New Bedford Scallops*
$38.00
Pan seared, boursin risotto, fresh snipped green beans | PW: Trimbach Pinot Blanc / Buehler Chardonnay.
Braised Short Rib Gnocchi
$28.00
Creamed spinach, parmesan cheese | PW: Daou Cab Sauv/Martin Ray Pinot Noir
Buttermilk-Fried Half Chicken
$24.00
Southern house-made coleslaw, collard greens, country pepper gravy | PW: Paula Kornell California Brut/Taittinger Domaine Carneros Sparkling Wine
Pan Seared Barramundi
$32.00
Served over Israeli couscous, sautéed spinach, blistered grape tomato, romesco sauce
Weekly Entree Specials
Strip Steak
$38.00
Chargrilled 8oz. sirloin served with sweet potato & snap pea hash and a green onion salsa verde
Blackened Mahi Mahi
$34.00
Chargrilled mahi fillet over roasted lemon-dill fingerling potatoes, and broccolini finished with an oregano vinaigrette drizzle
Pan-Seared Scallops
$40.00
Wild-caught North Atlantic deep sea scallops with a brown butter & parsnip purée over butternut squash caponata and a roasted pecan crumble
Sandwiches
Fried Chicken BLT
$16.00
Country-fried chicken breast, grilled challah bread, pecan mayo, southern style pimento cheese, applewood smoked bacon, lettuce, tomato
Crave House Grind Burger
$16.00
3/4 pound black Angus beef, romaine, tomato, red onion, potato bun.
Additions:
Bacon +$2.00 | Brie+$2.00 | Aged Swiss+$2.00 | Goat Cheese +$2.00 | Cheddar +$2.00 | Mozzarella +$2.00 | Bleu Cheese +$2.00 | American +$2.00 | Blackening Seasoning +$2.00 | Mushrooms +$2.00 | Sautéed Onions +$2.00 | Fried Egg +$2.00
A La Carte Sides
Red Bliss Mashed Potatoes
$6.00
Sautéed Spinach
$6.00
Mediterranean Salad
$6.00
House Fries
$6.00
Sautéed Green Beans
$6.00
Boursin Risotto
$6.00
Grilled Asparagus
$6.00
Collard Greens
$6.00
Gluten Free Dinner Menu
Items that are already gluten free or easily made gluten free for your convenience! Please ensure you select the "GF" tagged item when placing your online order so that we know to make it gluten free for you!
GF Mussels
$16.00
Roasted garlic, shallots, tomato, herbs
GF Greek Dip
$14.00
Creamy garlic hummus, kalamata olive tapenade, mixed greens, roasted red pepper garnish, cucumber slices for dipping
GF Tomato Bisque Soup
$6.00/cup
$8.00/bowl
Fresh herbs, creme fraiche
GF Crave Salad
$16.00
Corn salsa, shredded cheddar, avocado, garbanzo beans, creamy herb vinaigrette
GF Chicken Caesar Salad
$12.00
Kale, house-made Caesar dressing, shredded parmesan, parmesan crisp
GF Steak Salad
$18.00
Sirloin steak, mixed greens, arugula, oyster mushroom, boiled egg, balsamic vinaigrette
GF Cobb Salad
$16.00
Romaine, hardboiled egg, cheddar cheese, grape tomato, cucumber, red onion, bacon bits
GF Mediterranean Salad
$15.00
Arugula, toasted quinoa, garbanzo bean, roasted red pepper, kalamata olive, sliced cucumber, feta cheese
GF Chicken BLT
$19.50
All-natural grilled chicken breast, applewood-smoked bacon, pimento cheese, tomato, lettuce, pecan mayo, Udi's Gluten Free Bun
GF Crave House-Grind Burger
$19.50
3/4 LB. Black Angus Beef, romaine lettuce, tomato, red onion, Gluten Free Udi's Bun
GF Cedar Plank Salmon
$25.00
Atlantic salmon marinated in olive oil, rosemary, and thyme, with a warm Mediterranean salad
GF Grilled 24 oz Ribeye
$48.00
Served with mashed potatoes and collard greens
GF New Bedford Scallops
$38.00
Pan-seared deep sea scallops, mashed potatoes, fresh snipped green beans
GF SD Mashed Potatoes
$6.00
Red bliss potatoes, butter, cream
GF SD Mediterranean Salad
$6.00
Sauteed spinach, artichoke hearts, tomato, feta cheese, Kalamata olives
GF SD Sauteed Spinach
$6.00
Spinach, shallots, garlic
GF SD Green Beans
$6.00
Green beans, shallots, garlic