Celebrating Excellence in Every Bite
From six consecutive Charleston Mac Off championships to national media recognition, discover the accolades that make Crave a true culinary destination.
Mac & Cheese Champions
Our world-famous Mac & Cheese has claimed victory in six consecutive Charleston Mac Off championships, establishing us as the undisputed mac and cheese masters of the Lowcountry.
Wine Excellence
Home to the largest by-the-glass wine selection in Charleston, we've earned multiple Wine Spectator Award of Excellence honors over the past four years.
Charleston Living
Our signature dishes have been spotlighted in this prestigious travel publication, showcasing Crave as a must-visit Charleston dining destination.
Eater Magazine
Featured by Eater Magazine for our "life-changing mac & cheese" and innovative approach to comfort food and exceptional hospitality that keeps guests coming back for more.
Esquire & Thrillist
Recognized by both Esquire and Thrillist for our culinary excellence and commitment to exceeding guest expectations with every visit.
Charleston Chef's Table
Our famous Greek Dip recipe was selected for inclusion in the prestigious Charleston Chef's Table cookbook, cementing our place in Charleston's culinary history.
Signature Recipes
Our chef's innovative creations continue to earn recognition from culinary publications and food critics across the nation.
Culinary Legacy
As one of Mount Pleasant's longest-standing locally owned restaurants, we've built a reputation for consistent excellence and memorable dining experiences.
Hospitality Excellence
Our mission to 'Exceed Guest Expectations' has earned us loyal customers and industry recognition for outstanding service and genuine hospitality.
Flagship Success
As the flagship restaurant of The Crave Hospitality Group, our success has paved the way for multiple award-winning concepts across the region.
Continued Excellence
With each passing year, we continue to raise the bar for culinary excellence and guest satisfaction in the Charleston dining scene.
